ABU DHABI: Ecole Ducasse Abu Dhabi Studio is bringing an irresistibly sweet twist to Easter celebrations with a specially curated culinary workshop for families.
Taking place on 20 April 2025, from 11:30 AM to 1:30 PM, the ‘Chocolate Bunny Magic with Pavoni’ event invites parent-child duos to step into the world of gourmet chocolate artistry at the capital’s premier cooking studio.
Hosted within the Cultural Foundation at Al Hosn, the experience promises hands-on chocolate crafting using exquisite Italian-made Pavoni moulds – celebrated globally for their detail and finesse. Participants will be mentored by Ecole Ducasse’s expert pastry chefs, who will guide attendees through each step of creating their own handcrafted Easter bunnies from fine chocolate.
Craft and connection
More than just a seasonal activity, the workshop aims to foster bonding, creativity, and culinary confidence in young minds. It also reflects the core philosophy of the institute’s legendary founder, Chef Alain Ducasse, whose legacy is rooted in precision, excellence, and the celebration of gastronomy.
Each family will leave the studio not only with their personally moulded chocolate bunnies but also with cherished memories of shared learning and laughter. Whether you're a seasoned kitchen enthusiast or simply seeking a meaningful way to spend Easter with your child, the event offers a unique blend of education and enjoyment.
Spots for the two-hour session are limited, underscoring the exclusivity of the experience. With Easter just around the corner, early reservations are strongly encouraged to avoid disappointment.
Ecole Ducasse Abu Dhabi Studio
Ecole Ducasse Abu Dhabi Studio is part of a globally renowned network of culinary institutions established in 1999 by multi-starred Chef Alain Ducasse. The Abu Dhabi Studio joins an international line-up that includes locations in Paris, Manila, Gurugram, and Bangkok, all united by a dedication to the highest standards of French culinary arts and pastry excellence.
The studio offers a diverse range of programmes designed for professionals, aspiring chefs, and food lovers — from brief expert workshops to intensive diploma courses. The Abu Dhabi branch, nestled within the Cultural Foundation, continues to elevate the regional culinary scene through its exceptional programming and hands-on training philosophy.
Families looking to indulge in festive creativity this Easter can contact the studio at +971 2 566 9885, +971 52 663 7689 or via email.