UAE: Dubai’s restaurant scene is constantly evolving, and if you’re searching for fresh dining options, look no further. From sophisticated date spots to casual hangouts, here’s the scoop on the latest must-visit eateries around the city. Here's a list that was shared by What's On!
Ikayu: Japanese elegance in Jumeirah
Ikayu has just launched in Jumeirah, bringing an authentic Japanese izakaya experience with its natural wood, marble, and stone decor. The menu features creative maki rolls like soft shell crab with tobiko and avocado, alongside Korean fried chicken and wagyu sliders. Mains include black cod risotto and wagyu striploin, perfect for a refined yet cozy dining experience.
TOTO: Italian glamour with star power
TOTO, now open at Hotel Boulevard, Autograph Collection in Downtown Dubai, offers a stylish homage to 1950s and 60s Italian cinema. Backed by sports stars like Rafael Nadal and Cristiano Ronaldo, this chic Italian restaurant serves up classic Italian-Mediterranean dishes in a setting that combines vintage cinema flair with Dubai sophistication.
Sierra: Seaside serenity at JBR
Located within Covebeach at JBR, Sierra is a stylish spot perfect for a beachside meal. Enjoy sushi at an elegant bar, fresh seafood from the fish market, and Mediterranean classics like burrata and lobster pasta, all while taking in stunning views of the Arabian Gulf.
Sufret Maryam: Fine dining with Levantine roots
Chef Salam Dakkak’s new venture, Sufret Maryam in Wasl 51, elevates beloved Levantine flavours to a fine dining level. The new venue maintains the authentic taste and warm hospitality of its predecessor, Bait Maryam, in a more upscale setting.
Aretha: Music meets culinary delights
Aretha, at St Regis Gardens on Palm Jumeirah, offers a vibrant blend of live music and gourmet dining. With a menu featuring dishes like Wagyu beef Rossini and grilled rock lobster, it’s the perfect place to enjoy exceptional food and classic hits from the “Golden Era” of music.
Lila Molino: A Mexican feast with a twist
Lila Molino, now in Alserkal Avenue, is a versatile spot offering Mexican cuisine, coffee, and a concept store. Enjoy breakfast tacos, mole enchiladas, and signature salads, or relax with a coffee in this dynamic community space.
Tania’s Teahouse: A new chapter
Tania’s Teahouse has relocated with a fresh look and an alcohol license. The revamped space now offers a variety of teas, coffees, and alcoholic beverages in a stylish setting, with options for breakfast, lunch, and dinner.
Three Cuts: Rooftop steakhouse perfection
Three Cuts, perched on the rooftop of Nakheel Mall, Palm Jumeirah, focuses on three prime cuts of meat: sirloin, tenderloin, and ribeye. This elegant steakhouse features intimate seating, a chef’s table, and a raw bar, with an expansive terrace opening soon.
Akabeko: A Yakiniku revolution
Akabeko, at voco Dubai The Palm, introduces Dubai to the Yakiniku dining experience. Grill A5 Wagyu cuts at your table or enjoy chef’s selections like the Supreme Wag-Yukke and Akabeko Donburi. The restaurant combines traditional Japanese grilling with a luxurious Dubai twist.
Osteria Funkcoolio: Italian-Japanese fusion
Osteria Funkcoolio at Port De La Mer, by Chef Akmal Anuar, blends Italian and Japanese flavors in a unique dining experience. Expect dishes like cavatelli duck pasta and shrimp pizza, merging Italian traditions with Japanese influences.
Lana Lusa: Elevated Portuguese cuisine
Lana Lusa has reopened at Four Seasons Private Residences Jumeirah, offering a refined take on Portuguese classics. Enjoy fresh seafood, flavourful meats, and famous custard tarts on a stunning terrace overlooking Dubai Canal.
With these new spots, Dubai continues to offer diverse and exciting dining options for every taste and occasion - plenty of options to choose from!